Chettinadu Kaara Kuzhambu Paste 400g
Muralis Chettinadu Kaara Kuzhambu Paste – The Bold, Fiery Taste of Chettinad
Authentic Chettinad Curry Paste • Bold & Fiery • Hand-Picked Spices • Ready in Minutes
Taste the delectable flavours of India’s most celebrated regional cuisine with Muralis Chettinadu Kaara Kuzhambu Paste — a rich, bold and fiery curry paste prepared with traditional Chettinad recipes, hand-picked spices and the freshest ingredients. Discover the secrets of Chettinad’s treasured culinary heritage in every spoonful.
Made with Sesame Oil, Tomato, Garlic, Tamarind, Iodised Salt, Jaggery, Chilly Powder, Coriander Powder, Turmeric Powder, Marathi Mokkai, Vathal, Sundakai Vathal, Toor Dhall, Bengal Gram, Asafoetida, Fenugreek and Saunf (Aniseed), this paste delivers the authentic depth and complexity that makes Chettinad kuzhambu truly unforgettable.
How to prepare: Mix 1 teaspoon of Muralis Chettinad Kaara Kuzhambu Paste with 100g of your preferred vegetables. Cook in a vessel, adding Kaara Kuzhambu rice as required. Mix sesame oil, cool and add to the gravy if dry. Serve hot with steamed rice.
Why you’ll love it
- Authentic Chettinad kaara kuzhambu paste — bold, fiery and deeply flavourful
- Made with sesame oil, tamarind, tomato, garlic and traditional Chettinad spices
- Includes Marathi Mokkai, Sundakai Vathal and Saunf for authentic Chettinad character
- Quick and easy — restaurant-quality Chettinad kuzhambu in minutes
- Generous 400g jar — great value for the whole family