Chandrakala

Sri Krishna Sweets Chandrakala – A Crescent of Crisp Pastry with a Rich, Nutty Filling

Chuda Chuda Special — Chandrakala! Sri Krishna Sweets Chandrakala is a beloved classic South Indian sweet that has delighted generations since 1948. Each piece is a crescent of golden, crisp pastry lovingly filled with a rich, nutty mixture of khoa, cashews, and cardamom, then soaked in sugar syrup to perfection. Crafted with refined wheat flour, ghee, khoa, cashews, milk, and lemon, every bite delivers a divine combination of textures and flavours that is truly unforgettable.

How To Enjoy

Enjoy Chandrakala at room temperature as a festive sweet or celebratory treat. Best savoured fresh, it pairs beautifully with a cup of filter coffee or as a dessert after a traditional South Indian meal. Perfect for festivals, gifting, and special occasions.

Why You'll Love It

• Crescent of crisp pastry with a rich, nutty khoa and cashew filling
• Soaked in sugar syrup – perfectly sweet and indulgent
• Made with ghee, khoa, cashews, milk and cardamom
• A classic festive sweet – rooted in tradition since 1948
• Sri Krishna Sweets, Chennai – trusted for authentic taste
• Perfect for festivals, celebrations and gifting