Rettai Appalam 200g
Muralis Rettai Appalam – The Taste of Tamil Nadu, On Your Dining Table
Rettai Appalam • Cumin Seeds • Asafoetida • Coconut Oil • Ready to Fry • Taste of Tamil Nadu • 200g
Enjoy the taste and feel the crunch in each bite. Be it a bowl of sambar rice or curd rice, Muralis Rettai Appalam is the perfect side dish for any meal. Made the traditional way with Black Gram Flour, Rice Flour, Rock Salt, Cumin Seeds, Asafoetida, Raising Agent, Veldt Grape Extract and Edible Vegetable Oil (Coconut Oil) — simple, authentic and deeply satisfying.
Ready to fry straight from the pack — just heat oil in a frying pan, fry each papad until it puffs up, drain the excess oil and serve hot!
How to fry: Heat oil in a frying pan. Fry each papad until it puffs up. Drain the excess oil and serve hot. Store opened pack in an airtight container in a cool, dry place away from sunlight.
Allergen Information: Processed in a facility that also handles Gluten and Milk.
Why you’ll love it
- Traditional Rettai Appalam with cumin seeds and asafoetida
- Made with Black Gram Flour, Rice Flour, Rock Salt and Coconut Oil
- Ready to fry — crispy and delicious in minutes
- The perfect side dish for sambar rice, curd rice and more
- Generous 200g pack